The ingredients are:
- Bulgur (or quinoa when gluten-free)
- Parsnip
- Red onion
- Sweet potato
- Lemon grass
- Oregano
- Rosemary
- Cherry tomatoes
- Homemade dressing (lemon juice, maple syrup, olive oil and capers)
Vegetarian ovendish
The following vegetarian ovendish is my sister's recipe. This one is not gluten-free but the bulgur she used can easily be replaced by the gluten-free equivalent: quinoa!
http://www.charlotteboeyden.be/
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