A high protein breakfast is perfect to start your day. When you eat proteins for breakfast, you will feel more energized and ready to take on your day. You will also feel full longer, which can lead to healthier eating habits and possibly even weight loss. Some delicious gluten-free protein breakfasts are organic eggs, quinoa porridge, buckwheat porridge, a smoothie or these delicious protein pancakes! I used an existing recipe from a fitness community website. These protein pancakes are low carb, low fat and great if you're working out a lot.
I used Sunwarrior protein (100% raw vegan, gluten-free, 83% pure protein). This protein powder is very easy to digest, it's all natural and rich in vitamins and minerals.
All you need is:
- 2 egg whites
- 2 tbsp Sunwarrior protein powder (I used the 'natural' kind, they also have vanilla & chocolate)
- 2 tbs unsweetened almond milk
- 1 tsp cinnamon
- 1 tbs ground flaxseed
- 1/2 mashed banana
- 4 drops vanilla extract
Get Lean? Eat Clean! xoxo
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